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House Made Herb Potato Chip Platter

Greenwich Polo Food Menus

All orders must be placed 72 hours in advance.
If you have questions regarding these menus, or if you wish to inquire about a custom order, please contact Shannon at (203) 655-2077 or shannon@palmersdarien.com

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Greenwich Polo Food Menus

  • A must at any party! These freshly fried chips are tossed with Herbs and Extra Virgin Olive Oil. Served with our creamy Truffle Parmesan Dip

    House Made Herb Potato Chip Platter

    $20.00$40.00
    Select options
    details

    House Made Herb Potato Chip Platter

    A must at any party! These freshly fried chips are tossed with Herbs and Extra Virgin Olive Oil. Served with our creamy Truffle Parmesan Dip

      House Made Herb Potato Chip Platter

      $20.00$40.00


      * Served on our signature wooden boards

      Clear
      SKU: N/A
  • Spanish Tortilla Bites, Stuffed Piquillo Peppers, Marinated Olives, Chorizo, Marcona Almonds, Manchego, Pan con Tomate, Garlic Shrimp, Serrano Ham, Quince Paste

    Tapas Platter

    $48.00$85.00
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    details

    Tapas Platter

    Spanish Tortilla Bites, Stuffed Piquillo Peppers, Marinated Olives, Chorizo, Marcona Almonds, Manchego, Pan con Tomate, Garlic Shrimp, Serrano Ham, Quince Paste

  • Chickpea Falafel, Pita Chips, Marinated Feta, Carrot Salad, Hummus, Babaganoush, Tzatziki, Fattoush, Couscous, Olives & Medjool Dates

    Mezze Platter

    $48.00$85.00
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    details

    Mezze Platter

    Chickpea Falafel, Pita Chips, Marinated Feta, Carrot Salad, Hummus, Babaganoush, Tzatziki, Fattoush, Couscous, Olives & Medjool Dates

  • A bountiful spread including house-made chips, assorted sandwiches, seasonal salads and dessert

    Placeholder

    Cabana Level 1

    $25.00
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    Cabana Level 1

    A bountiful spread including house-made chips, assorted sandwiches, seasonal salads and dessert

      Cabana Level 1

      $25.00

      THE MENU

      COMPLIMENTARY SNACK
      › House Made Herb Potato Chips – Truffle Parmesan Dip

      ASSORTED GOURMET SANDWICHES
      › The Gardener | March Farm Tomatoes, Hand-Pulled Mozzarella, Basil Pine Nut Aioli, Olive Oil Focaccia
      › The Meat Eater | Shaved Filet Mignon, Horseradish Sauce, Fried Shallots & Arugula on Brioche Roll
      › The Sunday Bruncher | Scottish Gravlax, Dill Cream Cheese, Cucumber, Red Onion, A&S Everything Bagel
      › The Arthur Avenue | Genoa Salami, Soppressata, Hot Capicola, Aged Parmesan, Ricotta Herb Spread, Semolina Sesame Roll
      › The All American | Grilled Chicken, Monterey Jack, Neuske’s Bacon, Roasted Garlic Aioli, Ciabatta
      › The Parisian | Maple Roasted Ham, Camembert, Grilled Tomato, Honey Mustard, Arugula, Croissant SEASONAL

      SALADS
      › Fregola Pasta Salad | English Peas, Haricot Vert, Asparagus, Basil, Sherry Vinaigrette
      › Grilled Summer Vegetable Salad | Diced Veg, Purple Basil, Sherry Vinaigrette

      DESSERT
      › Platter of House-Made Cookies, Brownies, Lemon Bars & Berries

      BEVERAGES
      › Ice Cold Poland Springs Water Bottles

      EXTRAS
      › 6′ Table & Linen
      › Paper Goods & Serving Utensils

      Clear
      SKU: N/A
  • This level features a beautiful Picada Platter, Seasonal Lunch Buffet and Mason Jar Dessert Bar

    Placeholder

    Cabana Level 2

    $55.00
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    details

    Cabana Level 2

    This level features a beautiful Picada Platter, Seasonal Lunch Buffet and Mason Jar Dessert Bar

      Cabana Level 2

      $55.00

      THE MENU

      STATIONARY APPETIZERS
      › Picada Platter | A beautiful spread of sliced cheese & charcuterie accompanied by green olives, crackers, bread, dried fruits and grapes

      SEASONAL LUNCH SPREAD
      › Crispy Chicken Paillards | Heirloom Tomato Salad
      › Sesame Seared Ahi Tuna | Cucumber & Mango Salad
      › Fregola Pasta Salad | English Peas, Haricot Vert, Asparagus, Basil, Sherry Vinaigrette
      › Grilled Summer Vegetable Salad | Diced Veg, Purple Basil, Sherry Vinaigrette
      › Summer Watermelon Salad | Feta Cheese & Mint
      › Freshly Baked Brioche Rolls

      MASON JAR DESSERT BAR
      › Strawberry Shortcake | Vanilla Pound Cake, Local Strawberries, Chantilly Cream
      › Peaches & Cream | Vanilla Pound Cake, Local Peaches, Raspberry Coulis, Chantilly Cream
      › Melon Meringue | Graham Cracker Crumble, Lemon Curd, Toasted Meringue

      BEVERAGES
      › Sparkling Water & Lemon Slices

      EXTRAS
      › 6′ Table & Linen
      › Paper Goods & Serving Utensils

      Clear
      SKU: N/A
  • This level features stationary hors d'oeuvres, passed small plates and a designated server

    Placeholder

    Cabana Level 3

    $85.00
    Select options
    details

    Cabana Level 3

    This level features stationary hors d'oeuvres, passed small plates and a designated server

      Cabana Level 3

      $85.00

      THE MENU

      STATIONARY HORS D ’OEUVRES
      › Spanish Tapas Platter | Spanish Tortilla Wedges, Stuffed Piquillo Peppers, Marinated Olives, Chorizo, Marcona Almonds, Manchego Cheese, Serrano Ham, Quince Paste

      SMALL PLATES
      › Chilled Gazpacho Shooters | Tropical Fruit, Cilantro
      › Spicy Tuna Tartar | Crispy Rice Cake, Spicy Tuna Tartar, Sriracha Aioli, Toasted Sesame Seeds
      › Chipotle Chicken Cornbread Cakes | Chipotle Aioli & Cilantro
      › Gourmet Cheeseburger Sliders | Blue Cheese, Caramelized Onions & Neuske’s Bacon Jam
      › Truffle Parmesan Tater Tots
      › New England Lobster Rolls | Maine Lobster, Buttered Brioche, Lemon Dill Aioli
      › Korean Fried Chicken Skewers | Gochujang BBQ Glaze, Peanuts, Buttermilk Sauce
      › Key Lime Pie Popsicle | Key Lime Custard, Dark Chocolate Graham Cracker Crumble

      BEVERAGES
      › Sparkling Water & Lemon Slices

      EXTRAS
      › 1 Waitstaff
      › Buffet Table with Set up

      Clear
      SKU: N/A
  • A beautiful spread of sliced cheese & charcuterie accompanied by green olives, crackers, bread, dried fruits, and grapes

    Placeholder

    Picada Platter

    $48.00$85.00
    Select options
    details

    Picada Platter

    A beautiful spread of sliced cheese & charcuterie accompanied by green olives, crackers, bread, dried fruits, and grapes

  • A colorful spread of fresh vegetables displayed in a rustic wooden box with delicious Spinach & Herb Dip

    Vegetable Crudite (GF)

    $42.00$65.00
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    details

    Vegetable Crudite (GF)

    A colorful spread of fresh vegetables displayed in a rustic wooden box with delicious Spinach & Herb Dip

      Vegetable Crudite (GF)

      $42.00$65.00



      * Served on our signature wooden boards

      Clear
      SKU: N/A
  • Bruschetta & Herbed Mozzarella, Hummus & Marinated Olives, Herbed Ricotta & Prosciutto served with Crostini

    Palmers Catering - Darien CT - Gourmet-To-Go - Platters - Crostini

    Crostini Platter

    $48.00$85.00
    Select options
    details

    Crostini Platter

    Bruschetta & Herbed Mozzarella, Hummus & Marinated Olives, Herbed Ricotta & Prosciutto served with Crostini

      Crostini Platter

      $48.00$85.00


      Palmers Catering - Darien CT - Gourmet-To-Go - Platters - Crostini
      * Served on our signature wooden boards

      Clear
      SKU: N/A
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