A Full time Cashier should have excellent customer service skills and be able to handle cash transactions accurately and efficiently. You will be responsible for providing exceptional service to customers, handling cash and credit card transactions, and maintaining a clean and organized work environment.

We are looking for an energetic, friendly and dependable person to fill the position of Produce Clerk. The ideal candidate should have excellent customer service skills to interact with customers and be responsible for ensuring the produce section remains clean, orderly and well stocked.

We are looking for a passionate and super-talented manager to oversee our bakery operations. We need someone with extensive pastry & cake decorating experience who can oversee our 3 pastry teams; Breads, Pastries & Cakes. We also need someone who understands the business side and can cost recipes, oversee inventory management and who can lead a team of 10+. Must be fluent in English and conversational in Spanish.

Palmer’s is looking for a highly skilled Floral Designer with tons of wedding experience to join our team. This is an opportunity with lots of potential for growth! In addition to producing the flowers for our retail store, we are hoping to find someone to help us grow our wedding and event flower business.

Must be:
• An incredibly skilled designer with a beautiful portfolio of work
• Experience doing large weddings & corporate events
• Experience writing contracts and working with clients
• Super creative and have a love for weddings, events, flowers and decor
• A team player

Have a passion for food and customer service? Then our prepared foods department is the place for you. Duties include; slicing deli meat & cheese, assisting customers with prepared foods, setting up the prepared foods case, cooking rotisserie chickens, heating soups, checking out catering orders and packing out gourmet products. We want someone who enjoys working in a team environment. 5 days a week. Schedule varies.

PARTY SEASON IS HERE!
Palmers Catering is busier than ever and looking for passionate event staff to help us create unforgettable events.

In need of all staff positions for the upcoming event season –

• Party Chefs – primarily responsible for the food production and set-up aspects as it pertains to the event. Follow company standards on setting up for the event, event and food procedures, and cleaning.

• Servers – responsible for serving food and beverages to guests at venues or catering events. Their duties include greeting guests and taking their orders, bringing them the correct drinks and dishes and refilling their beverages as needed.

• Bartenders – Performs bartending duties for all events, performance, birthday parties, or wedding receptions. Take each beverage order, serve alcoholic and non-alcoholic drinks, take payments if necessary, and clean and maintain your workstation.

• Event Captains – This position is responsible for ensuring that his or her assigned events and activities are organized and executed providing a high quality catering service for banquets, receptions and events to achieve customer satisfaction and retention.

Great Pay, Make Your Own Schedule, Fun & Fast-Paced Work Environment

Send your resume and qualifications to Melissa@palmersdarien.com