PICK-UP DETAILS

All orders must be paid for in advance and can be picked up on the date and time you have selected during checkout, Friday, March 29th or Saturday, March 30th.** 

To limit lines in-store, we request that you come during your select time slot. Catering & Bakery Orders can be picked up at the deli, floral orders at the flower shop counter, and butcher orders picked up at the meat department.

**Raw Butcher Shop Products can be picked up at any time on your selected day.

Have a question? Call us (203) 655-2077 and Press 1 to be connected to the Sales Team. 

Happy Easter!