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Catering & Event Planning:

WEDDINGS

Sample Menus

BACKYARD WEDDING
ELEGANT WEDDING
POST WEDDING BRUNCH
BRIDAL SHOWER

PRE-CEREMONY BEVERAGE TABLE
› Cucumber Lime Infused Water
› Lemongrass Ginger Lemonade
› Hibiscus Pineapple Iced Tea

PASSED HORS D’OEUVRES
› Watermelon & Tomato Salad | Mozzarella Pearls, Basil Oil, Balsamic Reduction
› Tuna Napoleon | Soy Glazed Tuna, Sushi Rice, Sriracha Aioli
› Beef Carpaccio | Seared Filet Mignon, Baby Arugula, Point Reyes Blue Cheese, Olive Oil Crostini
› Chipotle Chicken Cornbread Cakes | Chipotle Aioli & Cilantro
› Bacon Wrapped Dates | Medjool Dates, Nueske’s Bacon, Gorgonzola Dolce
› Warm Gruyères | Cheesy Bread Balls Topped with Sea Salt & Thyme

SEASONAL CROSTINI STATION
› Heirloom Tomato, Basil & Burrata
› Peach, Prosciutto & Local Honey
› Grilled Corn, Mexican Crema, Cilantro

PLATED FIRST COURSE
› Little Gem Lettuce Salad | Cucumber, Radish, Spring Peas, Light Buttermilk Dressing

SUMMER BOUNTY TABLE
› Grilled Skirt Steak | Spring Succotash, Avocado Chimichurri
› Crispy Chicken Paillards | Heirloom Tomato Salad
› Grilled Wild Salmon | Avocado Citrus Salad
› Grilled Vegetable Primavera | Fregola Sarda Pasta & Basil Vinaigrette
› Buttery Salty Roasted Potatoes | Garlic & Parsley
› Crispy Oven-Roasted Broccoli | Lemon, Chili, Shaved Parmesan
› Crispy Eggplant Towers | Sautéed Spinach, Wild Mushrooms, Roasted Pepper Goat Cheese

ARTISAN BREAD DISPLAY
Mini Sea Salt Caraway Batards, Cheddar Brioche Rolls, Cornbread Muffins, Sliced Sourdough & Raisin Walnut Baguettes served with Vermont Creamery Butter, Honey Butter, and Whipped Herbed Ricotta

WEDDING CAKE
› Coconut Passion Fruit Cake | Moist Coconut Cake, Coconut Buttercream, Passion Fruit Curd served with Raspberry Coulis & Chantilly Cream

LATE NIGHT FIRE SNACKS
› Grilled Cheese Bites | Gouda, Caramelized Onion and Maple Bacon
› S’more Pops | Dark Chocolate Brownie, Fluffy Meringue, Toasted Fireside
› Bourbon & Cigar Bar

COFFEE & TEA STATION
› Coffee | Regular, Decaf
› Teas | English Breakfast, Earl Grey, Jasmine Green Tea, Darjeeling, White Ginger Peach
› Condiments | Rock Candy Stirrers, Sugar Cubes, Local Honey, Lemons, Splenda, Milk & Cream

PASSED HORS D’OEUVRES
› Parmesan Risotto Cake | Shaved Brussel Sprout Salad
› New England Lobster Roll | Preserved Lemon, Herbed Mayo, Buttered Brioche
› Blue Crab Poppers | Cream Crab & Corn Custard, Crispy Panko Breading, Old Bay Sea Salt
› Bacon & Blue Sliders | Bacon & Caramelized Onion Jam, Blue Cheese & Secret Sauce
› Korean Fried Chicken | Gochujang BBQ Glaze, Peanuts, Buttermilk Dipping Sauce
› Avocado Toasts | Smashed Avocado, Blood Orange, Basil

HEIRLOOM TOMATO & MOZZARELLA STATION
Heirloom tomatoes—in all shapes and colors—are sliced to order alongside fresh mozzarella. Top off your Crostini with a trip to the Olive Oil, Vinegar & Salt Bars

› Base | Salt & Pepper Crostini
› Toppings | Heirloom Tomatoes, Fresh Mozzarella, Basil Pesto
› EVOO | Tuscan Olive Oil, Greek Olive Oil, Spanish Olive Oil, California Olive Oil
› Vinegars | Classic Balsamic, Aged Balsamic, Red Wine Vinegar, Sherry Vinegar, Basil Vinegar, Raspberry Vinegar, Pomegranate Vinegar
› Salt |Fleur de Sel, Maldon Salt, Hawaiian Red Salt, Black Salt, Truffle Salt, Lemon Salt

PLATED FIRST COURSE
› Grilled Panzanella Salad | Grilled Sourdough, Peaches, Corn, Baby Romaine, Basil Vinaigrette
› French Sea Salt Caraway Rolls | Vermont Creamery Butter

PLATED ENTREE (GUEST’S CHOICE)
› Seared Chilean Sea Bass | Sweet Corn Risotto, Lobster Nage, Popcorn Shoots, Bacon Crumble
› Roasted Statler Chicken Breast | Carrot Mash, Pea Shoots, Bacon Potato Crumble, Jus
› Herb Rubbed Filet Mignon | Smoked Potato Puree, Broccoli Rabe, Jasper Hill Blue Cheese Butter
› Summer Vegetable “Pot Pie” | Grilled Corn, Blistered Tomatoes, Summer Beans, Purple Potatoes, Lemon Basil Cream, Flaky Pastry Pillow

WEDDING CAKE
› Summer Berry | Vanilla Cake filled with Fluffy Buttercream and Local Summer Berries with Lemon Curd & Chantilly Cream
› Coffee & Tea

LATE NIGHT SNACKS
› Bang Bang Tater Tots
› Sea Salt Butterscotch Pretzel Cookies

HANGOVER STATION
› Croque Madame Sandwiches | Swedish Ham, Gruyere Cheese, Sourdough Bread, Mornay Sauce, Fried Egg
› Creme Brulee French Toast | Torched Sugar Top, Fresh Berries, Vermont Maple Syrup
› Tater Tot Bake | Caramelized Onion, Crispy Chorizo, Melty Cheese
› Nueske’s Bacon

BREADS & SPREADS
› Breads | Bagels, English Muffins, Sourdough Raisin Bread
› Spreads |Vermont Creamery Butter, Cream Cheese, Fresh Raspberry Preserves

YOGURT & FRUIT STATION
› Yogurt | Classic Greek Yogurt, Low-Fat Vanilla Yogurt
› Fruit | Strawberries, Raspberries, Blueberries, Mango
› Toppings | Local Honey, Almond Granola

BLOODY MARY BAR
› Mixers | Classic Red, Spicy Green, Mellow Yellow
› Condiments | Peppered Bacon, House Pickled Veg, Celery Spears, Stuffed Olives, Horseradish, Assorted Hot Sauces, Lemon & Lime Wedges
› Rimmers | Old Bay, Spicy Cajun, Celery Salt

COFFEE & JUICE BAR
› Juices | Freshly Orange Juice & Grapefruit Juice
› Coffee | Regular, Decaf
› Teas | English Breakfast, Earl Grey, Jasmine Green Tea, Darjeeling, White Ginger Peach
› Condiments | Rock Candy Stirrers, Sugar Cubes, Local Honey, Lemons, Splenda, Milk & Cream

COLLECTION OF MINIATURE SANDWICH
› Curried Chicken Salad | Mango Chutney, Baby Arugula, Mini Croissant
› Ham & Brie | French Caraway & Sea Salt Bâtard, Grilled Tomatoes, Honey Mustard
› Filet of Beef | Horseradish Sauce, Frizzled Shallots, Mini Brioche
› Local Grilled Vegetables |Aged Balsamic, Chevre, Baby Arugula, Baguette
› Smoked Salmon | Dill Cream Cheese, Cucumber, Red Onion, Pumpernickel

SMALL BITES
› French Onion Soup Boules |Mini Bread Bowls
› Roasted Potato Salad| French Lentils, Asparagus, Haricot Vert , Dijon Dressing
› Strawberry & Arugula Salad | Ricotta Salata, Candied Pecans, Balsamic Vinaigrette
› Summer Berries | Lemongrass Ginger Syrup

SWEET TREATS
› Custom Bridal Shower Cake | Lemon Cake with Wild Berry Buttercream
› Hand Decorated Sugar Cookies | Engagement Rings, Champagne Bottles, Flower Bouquets
› French Macarons | Color Coordinate to Party
› Petit Fours | Assorted Flavors
› Chocolate Covered Strawberries | Decorated as Tuxedos and Wedding Dresses

MIMOSA BAR
Glasses rimmed with gold sparkling sugar
› Make it Sparkle | Sparkling Wine, Pellegrino, Sparkling Cider
› Make it Sweet |White Peach, Strawberry, Pomegranate, Guava & Freshly Squeezed Orange Juice

Let's Start Planning!

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